Espresso – this small shot of full-bodied coffee pleasure – is much more than just a drink. It is a symbol of the Italian way of life, an energy boost and an art in itself. But what makes espresso so special and what should you know about it? Let's delve into the fascinating world of espresso!
What is espresso?
Espresso is a concentrated form of coffee that is created by quickly forcing hot water through finely ground coffee powder. The result: an intense flavor, a velvety crema and a compact portion that can be enjoyed neat or as a base for many other coffee specialties such as cappuccino or latte macchiato.
The magic of 9 bar pressure
A real espresso is prepared at a pressure of around 9 bar. This high pressure ensures that the aromas are perfectly extracted and the characteristic crema is created - the golden brown layer that crowns the espresso.
The History of Espresso
Espresso originated in Italy and became popular in the early 20th century. The first espresso machine was developed in 1901 by Luigi Bezzera to speed up the brewing process. Since then, espresso has spread worldwide and is now an indispensable part of coffee culture.
The perfect preparation
An espresso is only as good as the ingredients and technique used to prepare it. Here are the key factors:
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The grind: Finely ground coffee powder is crucial to provide the right resistance for extraction.
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The water: Fresh, filtered water at about 90 – 96 degrees Celsius is optimal.
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The quantity: A single espresso requires about 7-9 grams of coffee powder and yields 25-30 milliliters.
Espresso – Diverse moments of enjoyment
Espresso is the basis for many other coffee creations:
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Doppio: Double espresso for an extra strong enjoyment.
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Macchiato: A shot of milk foam on the espresso.
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Americano: Espresso topped up with hot water.
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Cappuccino: A combination of espresso, milk and creamy milk foam.
Enjoy espresso at home
Thanks to innovative portable espresso machines like the Cofgo Espresso Machine, you can now enjoy perfect espresso on the go. Whether in the office, camping or traveling - your favorite coffee beans or capsules are always at hand.
Conclusion: Why Espresso?
Espresso is much more than just a caffeine kick. It stands for enjoyment, culture and quality. Anyone who has tried it knows why it is so valued. With the right technique and the right equipment, you too can become a part of this special tradition.
What are you waiting for? Immerse yourself in the world of espresso and discover how simple and versatile this little coffee classic can be!
